North Atlantic salmon filet pan seared and then roasted. Served with tomato olive relish or choice of La Cantina red wine glaze. Also includes garlicky mashed potatoes.
MP
Gambretto Fiore
Tender Shrimp in a delicate tomato cream sauce of red onion,garlic fresh Roma tomatoes and Chiffonade of fresh Basil served over Campanelle Bellflower pasta.
Cold Water Lobster
One or two 8 ounce tails broiled and served with drawn butter.
MP
Planked Walleye
Canadian walleye oven roasted on a cedar plank with pistachio and walnut herb crust. Served with steak fries or a side of spaghetti.
MP
Mussels Marinara
Steamed with seafood broth and served with linguini and marinara sauce.