Antipasti

  • Appetizer Sampler
    Includes bruschetta, calamari, and hot artichoke dip.
    12.95
  • Antipasto Plate
    Antipasto Plate
    An informal sampling of Italian flavors to whet your appetite. Select Italian meats, salami, provolone, olives, marinated vegetables and roasted peppers.
    9.95
  • Bruschetta Pommodoro
    Bruschetta Pommodoro
    Fresh red tomatoes tossed with fresh basil, extra virgin olive oil and La Cantina dressing and served atop fresh toasted crostini and shaved parmesan.
    7.95
  • Calamari
    Calamari
    Sweet rings and tentacles of sea squid are deep fried golden brown and served with La Cantina marinara sauce and fresh lemon.
    9.95
  • Emilio's Classic Garlic Toast
    A fresh loaf of French bread broiled with herb butter and minced garlic, finished with a generous splash of our famous Red Wine Vinegar Dressing. Try it baked with thick slices of mozzarella or Romano cheese.
    3.95
  • Seafood Stuffed Portabello Mushroom
    Seafood Stuffed Portabello Mushroom
    Fresh portabello mushroom stuffed with tender crab meat, baby shrimp and savory cream cheese, broiled with marsala wine, asiago and parmesan cheeses.
    9.95
  • Baked Artichoke Dip
    A crock of rich artichoke hearts and Romano flavored cream cheese baked with an Italian bread crumb topping served with crisp crostini. Enough to share!
    9.95